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Mauritian Recipes
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chinese new year Archive
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Chinese Dumplings with Mushrooms and Eggs
Posted on June 7, 2013 | 2 CommentsChinese dumplings have always been one of my most favorite chinese recipes ever! Back home, we would usually use fillings with minced meat, but when... -
Chinese Chicken Wings with Kumquat (orange)
Posted on January 28, 2012 | 3 CommentsThis is the first recipe I am posting after a long, long time! It’s a simple chinese recipe which I am sure you will all... -
Crispy Chinese Dumplings
Posted on February 28, 2011 | 4 CommentsChinese dumplings come in various shapes, sizes, with different fillings and with different ways of cooking. You can simply boil, or steam or pan-fry or... -
Chinese marbled tea eggs
Posted on February 11, 2011 | 6 CommentsChinese marbled tea eggs are beautiful. Simply beautiful. And also, very tasty. I always find it wonderful and a bit exciting to peel the egg... -
Chicken-shrimp Chinese Fried Rice
Posted on February 8, 2011 | 1 CommentChinese fried rice is a very popular chinese recipe around the world. In Mauritius, it is known as “diriz frit“, or “riz frit“. There are... -
Chinese New Year Recipes
Posted on February 1, 2011 | No CommentsHere is a list of Chinese New Year recipes: From MijoRecipes: Mauritian-Chinese fried noodles Sweet and Sour Pork Meatballs Vegetarian potstickers Sweet and sour tofu Orange... -
Chinese New Year food traditions
Posted on February 1, 2011 | 2 CommentsThe first day of the first lunar month is the New Year in the Chinese lunar calendar. Among the traditional Chinese festivals, this is the... -
Chinese New Year 2011
Posted on February 1, 2011 | No CommentsChinese New Year 4709, or 2011 in the Western calendar, is the Year of the Metal Rabbit! Like the houses of the zodiac in Western... -
Chinese New Year traditions and superstitions
Posted on February 1, 2011 | No CommentsA few Chinese New Year (CNY) Superstitions… This is a collection of all the Chinese New Year superstitions I learnt from my parents.=) Clean your... -
Sweet and Sour tofu (Chinese New Year recipe)
Posted on January 30, 2011 | 6 CommentsI’ve been on a craze of tofu these days. They are so easy to cook and very available here. On top, tofu is full of proteins...
